Festive Season
at The Mesken with special Set Menu
Festive Season
at The Mesken with special Set Menu
🎄 Unwrap the Flavours of the Season with Our Festive Set Menu 🎄
Between November 29th – December 30th
Ready to get into the Christmas spirit? Our festive menu is crafted to bring you the best of seasonal flavours, making it a perfect way to celebrate with family, friends, and colleagues.
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✨ What’s in store this Christmas season:
A 3-Course Festive Set Menu perfect for groups, with options for every day of the week
3 Course Festive Set Menu £42.90 pp SUNDAY TO THURSDAY
3 Course Festive Set Menu £49.90 pp FRIDAY & SATURDAY
Don’t forget that there are limited slots available for each day. Book in advance to secure your spot before it’s too late!
Set menus are available for groups larger than 9 people.
À La Carte Menu available all day.Â
Festive Set Menus
Sunday To Thursday Menu
3 Course Festive Set Menu £42.90 pp.
Starters
COLD STARTER – FOR 2
Humus, Tarama, Cacik, Stuffed Vine Leaves, Baba Ganush, Mesken’s Aubergine
HOT PLATTER – FOR 2
Sigara Boregi, Calamari, Halloumi, Falafel & Humus, Spicy Beef Sausage, Mitite Kofte
Main Dishes
Roast Turkey
Sliced roasted Turkey breast, potato, carrot, parsnip, green peas, Yorkshire pudding and Gravy.
Chicken Shish
Marinated cubes of chicken grilled on a skewer. Served with salad & rice.
Lamb Shish
Marinated tender cubes of lamb, skewered and charcoal grilled to your taste and pepper. Served with salad & rice.
Mixed Shish
Marinated cubes of chicken and tender lamb grilled on a skewer. Served with salad & rice.
Adana Kofte
Char-grilled lean tender minced lamb skewers. Served with rice & salad.
Lamb or Chicken Sarma Beyti
Spicy lamb kofte or chicken in lavash bread, then toasted. served with hand-cut chips and yoghurt deeps and salad.
Veli Nazik
Charcoal grilled eggplant with garlic and yoghurt dressing topped with chopped chicken shish and seasoned sweet peppers. Served with salad & rice.
LAMB RIBs
Char-grilled tender lamb ribs.
Chicken Casserole
Tender chicken pieces, mushrooms, peppers, tomatoes & onions topped with chef’s special tomato sauce. Served with rice.
House Special Lamb
Slow braised lamb with celery, shallot onion and red wine and herbs served with rice & salad.
Mixed Fish Kebab
Marinated cubes of salmon, king prawns, monk fish skewed & char-grilled. Served with rice & salad.
Whole Sea Bass
Marinated and char-grilled filleted sea bass, served on a bed of creamy new potatoes and salad.
CHICKEN WINGS
Marinated char-grilled chicken wings.
Roast Med Veg & Halloumi
Oven-roasted aubergine, mix pepper, courget, red onion, cherry tomato with rosemary garlic and balsamic vinegar and grilled halloumi on the top.
Vegetarian Kebab
Grilled mixed vegetables with house special sauce.
Desserts
BAKLAVA
SUTLAC
CRÈME BRÛLÉE
CHRISTMAS PUDDING
Friday & Saturday Menu
3 Course Festive Set Menu £49.90 pp.
Starters
COLD STARTER – FOR 2
Humus, Tarama, Cacik, Stuffed Vine Leaves, Baba Ganush, Mesken’s Aubergine
HOT PLATTER – FOR 2
Sigara Boregi, Calamari, Halloumi, Falafel & Humus, Spicy Beef Sausage, Mitite Kofte
Main Dishes
Roast Turkey
Sliced roasted Turkey breast, potato, carrot, parsnip, green peas, Yorkshire pudding and Gravy.
Chicken Shish
Marinated cubes of chicken grilled on a skewer. Served with salad & rice.
Lamb Shish
Marinated tender cubes of lamb, skewered and charcoal grilled to your taste and pepper. Served with salad & rice.
Mixed Shish
Marinated cubes of chicken and tender lamb grilled on a skewer. Served with salad & rice.
Adana Kofte
Char-grilled lean tender minced lamb skewers. Served with rice & salad.
Lamb or Chicken Sarma Beyti
Spicy lamb kofte or chicken in lavash bread, then toasted. served with hand-cut chips and yoghurt deeps and salad.
Veli Nazik
Charcoal grilled eggplant with garlic and yoghurt dressing topped with chopped chicken shish and seasoned sweet peppers. Served with salad & rice.
LAMB RIBs
Char-grilled tender lamb ribs.
Chicken Casserole
Tender chicken pieces, mushrooms, peppers, tomatoes & onions topped with chef’s special tomato sauce. Served with rice.
House Special Lamb
Slow braised lamb with celery, shallot onion and red wine and herbs served with rice & salad.
Mixed Fish Kebab
Marinated cubes of salmon, king prawns, monk fish skewed & char-grilled. Served with rice & salad.
Whole Sea Bass
Marinated and char-grilled filleted sea bass, served on a bed of creamy new potatoes and salad.
CHICKEN WINGS
Marinated char-grilled chicken wings.
Roast Med Veg & Halloumi
Oven-roasted aubergine, mix pepper, courget, red onion, cherry tomato with rosemary garlic and balsamic vinegar and grilled halloumi on the top.
Vegetarian Kebab
Grilled mixed vegetables with house special sauce.
Desserts
BAKLAVA
SUTLAC
CRÈME BRÛLÉE
CHRISTMAS PUDDING
BOOK A TABLE
